Tag Archives: Garlic Butter

Mac n Cheese

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I have always made Mac n Cheese out of a box. Then one day I was checking out the Pioneer Woman on you tube. And I watched her make Mac n Cheese it looked so easy. So I thought I would try it. Now again I always made it from the box and you do not bake that one. So I made it with out baking it this time. And it was yummy 🙂

While you are cooking the pasta you can start the sauce about the last 5 min the pasta is cooking. To make the sauce add

2 tbsp of butter. Melt it in a sauce pan then add

2 tsp of flour. Add to the butter whisk it around then add

about 2 to 2 1/2 cups of milk then add

salt and pepper. Let it get hot! In a small bowl crack an egg in it. After the milk is hot add some of the milk slowly to the egg and whisk it so the egg will not scramble. then slowly pour the egg in to the milk sauce. Then add

Cheese. As much as you like and as many as you like. I did Mild Cheddar and Monterey Jack Cheese.

After it is melted then add the pasta and stir 🙂

If you would like to bake it you would bake it at 350 for about 15 to 20 min. What I like to do is put half in the baking pan and then put more cheese on it then add the rest of the Mac n Cheese then cover it with more cheese!

Along with the Mac n Cheese we had fresh green beans. I covered them with water and put a lid on it. Cooked it at med. high heat. after the water had reduced I take the lid off to let the rest evaporate. Then I add salt, pepper and garlic butter that I make.

Then we had Tri-Tip and that garlic bread that I make. It was so yummy!

I hope you enjoyed my blog thank you for reading it.

Lady Beth

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Pork Tenderloin

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This is a pork tenderloin and boy was it yummy ;P I had bought a Pork Tenderloin from Costco and it was twice this size. So I cut it in half and got 2 meals out of it 😉 When I made the first one I did not care for it. So I found a better recipe and I’m going to share it with you 😉

1 package of Hidden Valley Ranch Dressing dry mix. Sprinkle it over the pork.

1 Cup of water. Pour that over the pork.

3/4 Cup of red wine. Pour it over the pork.

Garlic. I put about 4 cloves grated. You can put what you like.  We love Garlic 😉

Soy sauce. Not sure how much. I just poured some in I would say about less than 1/4 cup. But I like it salty.

Pepper

Cook it all day in a slow cooker/Crock pot! Delish!! 😉

Along with the pork we had Fried potatoes. They were very big potatoes from Costco 😉

As you can see I love shopping at Costco 😉

Here are the potatoes bathing in some butter with salt and pepper.

All done covered with Cheese! Just how we like it 😉

We also had some Asparagus. We let that cook covered, in some oil and Garlic butter that I made myself 😉 along with some salt and pepper.

Here is my garlic butter I made. I let the butter get soft then I grate garlic in it and stir. It smells so good.

I spread the garlic butter over this awesome Sourdough bread. Then I sprinkle Cheese over that and bake 7 min. @ 350. I wish I would have taken a picture when it was done. But I didn’t ;(

And here it is on my paper plate 😉 I’m going to get some better plates so next time it will look beautiful 😉

Thank  you for reading my blog. Have an awesome day!

Lady Beth